Upside down Apple Bread Pudding, delicious & tasty!
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Upside down Apple Bread Pudding
To make Upside down Apple Bread Pudding you only need 9 ingredients and 13 steps. Here is how you do it.
Ingredients of Upside down Apple Bread Pudding :
Provide Large Apples.
Provide Eggs.
Prepare Bread Slices.
Provide Milk.
Prepare unsalted Butter.
Provide Brown Sugar.
Use granulated sugar.
Prepare Cinnamon Powder.
You need Salt (Avoid if using salted butter).
Short Tips:
Prep work is a very fundamental part of cooking. You want to see to it you have every product you might require. You additionally want to make certain you have all the supplies you could require. You do not intend to be in the center of a dish and figure out you are missing out on something crucial.
instructions :Upside down Apple Bread Pudding
Cut out the sides of the bread slices and further cut it into equal pieces. Set aside..
If making in one cake pan, put the butter in a 9 inch round cake pan. Place it in a cold oven and preheat the oven. Watch the butter. When it melts, take out the pan..
In the pan, mix 1/2 cup Brown Sugar into the butter and pat it evenly over the pan bottom. Set aside. Core and slice the Apple into 8 equal pieces, then cut each piece one more time to make 16 slices. Arrange the slices like flower petals on top of the butter-sugar mixture in the pan..
To fill the gaps in the middle, cut a few triangular Apple pieces and arrange in the middle..
In a large mixing bowl, combine the granulated sugar, 1/4 cup brown sugar, cinnamon powder and salt. Add the milk and stir to combine. Beat in the eggs. Drop in the bread pieces and mix till the bread absorbs the liquid..
Scoop the bread mixture into the cake pan and pat it down evenly on top of the apples and butter-sugar mixture. You can either steam it or bake it..
If steaming, place in a steamer and steam it on medium flame for 25-30 minutes..
If baking in Air Fryer, bake for about 30-35 minutes..
If baking in oven, place it in the oven and bake for 15 minutes at 400 F..
After 15 minutes, reduce the heat to 300 F and continue to bake for another 30 minutes or until the temperature in the middle of the bread pudding reaches 175 F. Remove from oven and let it cool for 30 minutes..
Run a knife around the edge of the pan to loosen the pudding. Then top the pan with a plate and invert. Give it a slight tap on top. The bread pudding should drop neatly on to the plate. Continue cooling for another 30 minutes..
Serve slightly warm or place in the refrigerator and chill completely..
Cut into slices and Serve..
Food preparation is a kind of art and also it takes time as well as method to equal experience as well as know-how in the field. There are several kinds of cooking as well as likewise several kinds of food from different societies. Apply what you've seen from Upside down Apple Bread Pudding recipe it will help you in your cooking endeavors.
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Upside down Apple Bread Pudding, delicious & tasty!
Collection Upside down Apple Bread Pudding, delicious & tasty! that are guaranteed to be delicious, Delicious and tasty