Recipe for Tasty " Cinnamon Swirl Bread "
Best Breads Around The World.
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" Cinnamon Swirl Bread "
To cook " Cinnamon Swirl Bread " you need 9 ingredients and 5 steps. Here is how you do that.
Ingredients of " Cinnamon Swirl Bread " :
- You need to prepare packs yeast.
- You need to prepare warm water -110-115°.
- You need to prepare warm milk - 110-115°.
- Prepare sugar- divided.
- Prepare eggs- slightly beaten.
- You need softened butter.
- You need to prepare salt.
- Prepare all-purpose flour.
- Provide ground cinnamon.
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- In large bowl. Dissolve yeast & warm water together. Add warm milk. Add sugar- eggs- butter- salt mix tigether. Add 2 and half cups flour. Mix together. Add enough flour to make soft dough ball..
- Turn onto floured surface. Knead 6-8 min. Put into a greased bowl. Let rise about 1 and Half hours, or until doubled in size..
- Punch down dough. Divide in half. Roll out to 18" x 8" retangle. Combine cinnamon and half cup sugar. Sptinkle over dough.( I sprinkled a finely chopped nuts over mine ).
- Roll up and shape into loafs. Put into sprayed 9" x5" bread pan.( I sprinkled a little cinn. And sugar on top ).
- Bake 350° . For about 25 to 35 min. Makes 2 loafs. Remove from pan allow to cool..
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