Recipe for Appetizing Whole Pumpkin Gratin

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Cooking could be among the oldest abilities on the planet. That does not imply that there are any kind of restrictions to the understanding offered for the cook curious about raising his or her skills. Even the finest cooks, even experts, can always discover brand-new recipes, techniques as well as techniques to improve their kitchen skills, so lets try this Whole Pumpkin Gratin recipe, we hope you like it.

Whole Pumpkin Gratin

Whole Pumpkin Gratin

You can cook Whole Pumpkin Gratin using 11 ingredients and 4 steps. Here is how you do it.

Ingredients of Whole Pumpkin Gratin :

  1. You need to prepare pumpkin (kabocha).
  2. Provide onion (slice thinly).
  3. You need to prepare shimeji mushrooms (tear into bite sized pieces).
  4. You need to prepare bacon, or as much as you like (cut into bite sized pieces).
  5. Prepare butter.
  6. Use flour.
  7. You need bouillon cube (optional).
  8. You need to prepare milk.
  9. Provide Cheese (as much as you want).
  10. Prepare panko bread crumbs.
  11. Prepare salt and pepper.

Short Tips:

Among the best points that you can do is to cook with relative or good friends. When you cook with somebody else, you will be able to notice tricks that they implement as well as will certainly be able to better yourself as a chef. Speak with them to see just how their thought process works, to boost your experience.

instructions :Whole Pumpkin Gratin

  1. Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. *Be careful not to heat it up too much. (reference: 8~10 mins in 700W).
  2. Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell).
  3. Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste).
  4. Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden).

Now that you have read Whole Pumpkin Gratin recipe, it is the moment for you to head to the kitchen area and also prepare some fantastic food! Bear in mind, food preparation is not a skill that can be 100 percent right in the beginning. Technique is needed for you to master the art of food preparation.

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Recipe for Appetizing Whole Pumpkin Gratin
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