Many people enjoy cooking as well as think it makes the ideal relaxing leisure activity. A kitchen that is full of fresh food that smells scrumptious is particular to make anyone's state of mind a little bit lighter. It can sometimes seem difficult, though, to pinpoint recipes that benefit you or recommendations that causes an eventually successful meal. Maybe this Garden Dill Casserole Bread dish is the one you are looking for.

Garden Dill Casserole Bread

You can cook Garden Dill Casserole Bread using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Garden Dill Casserole Bread :

Use active dry yeast (1/4 oz).

Prepare warm water (110° - 115°).

You need to prepare chopped fresh dill.

You need to prepare cottage cheese - room temperature..

You need sugar.

You need to prepare finely sliced scallion (about two average sized bunching scallions).

Prepare melted butter.

You need salt.

Use baking soda.

Use egg.

Prepare to 2 1/2 cups flour.

You need additional melted butter for brushing the finished bread.

Short Tips:

If you are cooking from a recipe, the simplest tip we can offer you is to read through the entire thing all the way through before you begin to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking tools you need, as well as catch important instructions.

instructions :Garden Dill Casserole Bread

Time to prepare estimation is for prep and mixing only. You'll need an hour & 40 minutes for rising, as well as, upto 45 for baking..

Dissolve yeast in water, set aside..

In a mixing bowl combine together cottage cheese, sugar, scallion, dill, butter, egg, salt, & baking soda. When combined, fold in yeast mixture..

Gradually add in flour until it forms a stiff dough..

Cover & let rise in a warm place for an hour..

Turn the risen dough into a well oiled round casserole dish - between 1 & 1 1/2 quart. Continue to let rise for 30-40 minutes more..

Bake at 350° for 35-45 minutes..

Brush with more melted butter (about 1 tblsp) upon removal from the oven..

Allow to cool & cut wedges to serve..

Take these Garden Dill Casserole Bread recipe concepts as well as utilize them and perhaps even experiment while you go to it. The kitchen area is a fantastic location to attempt brand-new points with the best help.

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