Best Leftover poha,oats and potato roll with saucy dip

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Are you a cooking master? Maybe you are just a kitchen expert? Or like many others, you might be a beginner.Whatever the situation might be, helpful cooking recommendations can include some fresh ideas to your cooking. Take some time and find out a few points that can sprinkle some new enjoyable right into your kitchen regimen. This Leftover poha,oats and potato roll with saucy dip recipe maybe a perfect fit for you.

Leftover poha,oats and potato roll with saucy dip

Leftover poha,oats and potato roll with saucy dip Honestly oats are too bland for me so always find ways and means of eating oats in tasty way. Fill a large bowl with room temperature water. Healthy Oats Poha Indian poha recipe.

You can cook Leftover poha,oats and potato roll with saucy dip using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Leftover poha,oats and potato roll with saucy dip :

  1. Use left over poha.
  2. Use mashed potatoes.
  3. You need salt,.
  4. Prepare amchoor,.
  5. Use lal mirch,.
  6. You need carrot chopped.
  7. Prepare crumbled paneer-.
  8. You need Hara dhania,.
  9. Use chopped adrak,.
  10. You need green chilli,.
  11. Provide lemon juice.
  12. Use oats, oil for fry.

Short Tips:

Among the greatest things that you can do is to prepare with relative or good friends. When you cook with someone else, you will be able to detect tricks that they carry out and also will have the ability to better yourself as a cook. Speak with them to see just how their mind works, to raise your knowledge.

step by step :Leftover poha,oats and potato roll with saucy dip

  1. Take a bowl.Add poha, potatoes, adrak, green chilli, carrot, paneer, salt, lal mirch, add some lemon juice..
  2. Mix them properly.make some ball or dice as you wish..
  3. Coat them with oats..
  4. Now baked in air frier.
  5. You can fry them.
  6. Now your healthy poha potato oats roll are ready..
  7. Garnish with hara dhania and serve..

If you have leftover idlis from yesterday's dinner, then You can use aloo gobhi sabzi, rajma and potato curry for the same. Pair these stuffed grilled Making chapati poha is no rocket science. All you have to do is to replace the flattened rice with. Add boiled mashed potatoes,onion,boiled peas,carrot along with turmeric powder,red chilli powder thank you so much! you can use crushed cornflakes or oats crumbled. Poha is one of my favourite, we make it atleast once a week, but mostly it is southindian way by adding coconut to it.

Cooking is a type of art as well as it takes time as well as practice to equal experience and know-how in the field. There are many forms of food preparation as well as also various sorts of food from various cultures. Use what you've seen from Leftover poha,oats and potato roll with saucy dip recipe it will help you in your cooking endeavors.

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Best Leftover poha,oats and potato roll with saucy dip
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