Whether you are a college student simply beginning your very own cooking experiments or a seasoned chef with lots of dinner celebrations under your belt, there is always something brand-new to learn more about cooking. We hope these Chicken Loaf # Ramadan Cooking Contest# recipe and tips can help you in your kitchen tonight, as well as get used to wonderful home-cooked meals.

Chicken Loaf # Ramadan Cooking Contest#

To make Chicken Loaf # Ramadan Cooking Contest# you need 19 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chicken Loaf # Ramadan Cooking Contest# :

Prepare For the dough: 4 Cups flour.

Prepare instant yeast.

You need to prepare salt.

You need to prepare oil.

You need to prepare egg (plus 1 for glazing).

Provide sugar.

You need warm milk.

Use For Chicken filing:.

Provide chicken (boiled & shredded).

You need to prepare medium or 2 small onion chopped finely.

You need to prepare salt.

You need black pepper.

Prepare garam masala powder.

Use flour.

Provide butter.

Use coriander leaves.

You need to prepare chopped green chillies.

Prepare milk.

Use sesame seeds or chia seeds.

Short Tips:

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instructions :Chicken Loaf # Ramadan Cooking Contest#

Heat 2 tbsp butter fry onions till soft then add 2tbsp flour with 1 tsp salt, 1 tsp black pepper, 1 tsp garam masala..

Add milk, cook till thick, mix in shredded chicken, add chopped green chillies and coriander leaves. Remove & cool completely..

In a bowl mix together 4 cups f,our, 1 tsp salt, 1 tsp sugar, 1 tbsp yeast, 4 tbsp oil and 1 egg, knead to a soft dough with warm milk. Leave to rise for an hour. Divide the dough into 2-3 depending on how big you want the loaves..

Roll out the dough into a rectangle, brush with some butter..

Put your filing in the center of the rectangle and make slits on both of the longer sides.

Start bringing the top most slit ends across from each other alternating, like a criss cross fashion - left to right, right to left.....

Grease your trays and place your bread..

Apply eggwash and sprinkle your seeds, then bake in a preheated oven at 200c for about 25mins.

Enjoy your delicious chicken bread!.

Right after taking out of the oven, brush well with butter and let it rest covered with a cloth for 2-3 mins to often it..

A terrific, home-cooked meal is the example everybody keep in mind. Making use of these Chicken Loaf # Ramadan Cooking Contest# recipe to enhance your cooking coincides as an athlete that maintains training-- the more you do it, the better you get, learn as much as you can around cooking. The more recipe you have, the better your dishes will certainly taste.

If you find this Chicken Loaf # Ramadan Cooking Contest# recipe useful please share it to your friends or family, thank you and good luck.

List of Food Recipes :

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