The best Made at Home Homemade Naan (Using a Bread Maker)

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Made at Home Homemade Naan (Using a Bread Maker)

Made at Home Homemade Naan (Using a Bread Maker)

You can cook Made at Home Homemade Naan (Using a Bread Maker) using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Made at Home Homemade Naan (Using a Bread Maker) :

  1. Prepare Water.
  2. Use Salt.
  3. Provide Sugar.
  4. You need to prepare Bread (strong) flour.
  5. Provide Cake flour.
  6. Provide Dry yeast.

Short Tips:

If you are cooking from a recipe, the best tip we will offer you is to read through the complete thing all the way through before you start to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll also be ready to ascertain which cooking tools you would like, as well as catch important instructions.

instructions :Made at Home Homemade Naan (Using a Bread Maker)

  1. Place the bread pan on the scale. Put the ingredients in the pan in the listed order..
  2. Select the dough-only setting and press start..
  3. After making the dough, gently press out the air and divide it into quarters. Lightly cover it with plastic wrap and let it rest for 15 minutes..
  4. Press it out thinly with your hands. It's okay to roll it out with a rolling pin..
  5. Heat a frying pan over low heat and brown both sides of the dough. Since you don't use oil, try to use a non-stick pan..
  6. Once it's deliciously browned on both sides, enjoy..

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The best Made at Home Homemade Naan (Using a Bread Maker)
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