Every person loves the suggestion of sitting down to a tasty home-cooked meal, but with today's busy routines, it can be tougher than ever to discover the time to put one together. The good news is, aid is around, the Southern Style Buttermilk Biscuits recipe and guidance in this post will certainly help you created well balanced meals for your family in a surprisingly, short time.

Southern Style Buttermilk Biscuits

To make Southern Style Buttermilk Biscuits you only need 4 ingredients and 5 steps. Here is how you do it.

Ingredients of Southern Style Buttermilk Biscuits :

You need to prepare Cold Butter.

You need Self Rising Flour.

You need to prepare Buttermilk.

Provide Melted Butter.

Short Tips:

You can remove the garlic smell from your hands by massaging them for thirty seconds on your stainless steel stove before washing them. Garlic adds a fascinating taste to many recipes, however the distinct smell can remain on your hands. Using this idea, you can appreciate your supper without your hands smelling highly of garlic.

instructions :Southern Style Buttermilk Biscuits

Cut butter with a sharp knife or pastry blender into 1/4-inch-thick slices. Sprinkle butter slices over flour in a large bowl. Toss butter with flour. Cut butter into flour with a pastry blender until crumbly and mixture resembles small peas. Cover and chill 10 minutes..

Add buttermilk, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface; knead 3 or 4 times, gradually adding additional flour as needed..

With floured hands, press or pat dough into a 3/4-inch-thick rectangle (about 9 x 5 inches). Sprinkle top of dough with additional flour. Fold dough over onto itself in 3 sections, starting with 1 short end. (Fold dough rectangle as if folding a letter-size piece of paper).

Repeat entire process 2 more times, beginning with pressing into a 3/4-inch-thick dough rectangle (about 9 x 5 inches). Press or pat dough to 1/2-inch thickness on a lightly floured surface; cut with a 2-inch round cutter, and place, side by side, on a parchment paper-lined or lightly greased jelly-roll pan. (Dough rounds should touch.).

Bake at 450° for 13 to 15 minutes or until lightly browned. Remove from oven; brush with 2 Tbsp. melted butter..

There are couple of activities as satisfying also fulfilling as cooking. Not just can you flex your imaginative muscles, you can also provide tasty meals for your family members. Increasing your understanding of food preparation is particular to boost your time in the kitchen area. Trying Southern Style Buttermilk Biscuits recipe is a terrific way to do just that.

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